2 tablespoons unsweetened cocoa powder (10 g)
1/8 teaspoon salt
4-6 packets stevia, to taste
1 cup unsweetened cashew milk
1/4 teaspoon vanilla extract

Combine cocoa, salt, and stevia in a large mug or glass measuring cup. In a small microwavable bowl, microwave milk on high until boiling. Gradually add the hot milk to the dry ingredients, stirring continuously with each addition. Once the milk is incorporated, add the vanilla extract and stir. Divide into two smaller mugs and top with marshmallows. Enjoy with my Protein Marshmallows.

Nutrition Facts (2 servings, 4 oz each):
25 Calories
Fat: 1 g
Carbs: 6 g
Protein: 1 g